Restaurants

Food lovers have been flocking to Ristorante Seven since 2007. Chef Nicola Leanza’s distinctive style takes inspiration from traditional Italian cuisine, using modern techniques and wonderful produce from Ticino to create contemporary dishes with a strong personality. The wine list is well worth exploring, the service is attentive and the mood is relaxed and informal. Seven is without doubt a must-visit in Ascona.

Choose a handcrafted cocktail, a bottle of champagne, or a dish with Mediterranean flavours – everything is on hand. When you need a bit more energy, the atmosphere comes alive with aperitifs accompanied by DJ sets and the legendary White Brunch, a true must of the Ascona summer. Barefoot in the sand, surrounded by great food, music, and excellent company, every moment is perfect for relaxing and having fun.

At the entrance to the wild and romantic Vallemaggia, in Ponte Brolla, lies Ristorante Da Enzo – an enchanting culinary destination nestled among bamboo, palm trees, and magnificent roses. For more than 30 years, the Andreatta family has brought this refined grotto to life, representing the warm hospitality of Ticino. Host Sergio Andreatta passionately creates an atmosphere of relaxation and enjoyment.

Nestling in the heart of Ascona’s lakefront, «al Pontile » has for decades been considered a one of a kind «institution». It is a must for lovers of fine dining and excellent wines: here you will find «grandes- pièces» created from the best meats and finest fish as well as truffles, caviar and game. The restaurant runs a variety of themed gastro menus all year round using the best seasonal ingredients, complemented by wines from one of Ticino’s best cellars.

On the shores of Lake Maggiore, Giardino Lago stands as the relaxed counterpart to the elegant Giardino Ascona. Here, the vibe is more laid-back: Aperol Spritz, beats, and a mesmerizing view of the shimmering lake. At Ristorante Lago, Simone Morgano, the third Giardino star, reinterprets Italian cuisine with his unique touch. Combining tradition with innovation, he creates dishes that surprise yet still feel familiar. Luma beef from the Beefer – golden brown on the outside, tender and juicy on the inside. Artfully arranged antipasti, bursting with southern flavours. All served with a breathtaking view of Lake Maggiore

The Seven Restaurant has long been a landmark in Ascona, but even for the most extraordinary experiences, the time comes to look toward new adventures. Thus, Seven Toc Toc was born: a Mediterranean bistro that reinvents tradition with a touch of creativity. A lively atmosphere, live music, and delicious surprises await those who decide to knock on the door. Seven Toc Toc is an experience to be lived!

At Ristorante Settimocielo, savor Mediterranean and European cuisine in an elegant setting, complemented by breathtaking views of Lake Maggiore. Each morning, a lavish buffet welcomes you, setting the perfect tone for the day. Ristorante La Terrazza serves fresh dishes such as crisp salads and pasta, alongside our housemade gelato. At Bar Panorama, unwind with a perfectly crafted aperitif, immersed in the natural beauty of the lake – where the stunning view captivates and soothes. A truly exceptional culinary experience in every corner of this enchanting retreat.

Overlooking Ascona’s Porto Patriziale, Vela Bianca is the ideal restaurant for everyone who comes to enjoy the lakeside experience. You and your friends can choose from a refined menu featuring fresh fish dishes, enjoying the magnificent views from the elegant dining room or from the wonderful terrace.

The classic among Ascona’s restaurants is located directly on the Piazza, the popular promenade on the lakeshore. The long success story of this traditional restaurant is based on the delicious cuisine (Mediterranean and local meat dishes, pasta specialties, pizza from the wood oven and much more) but also on the special ambience of the Osteria: the interior includes countless pictures, photographs and objects, which exude a unique charm.

Located right at the beginning of Muralto’s palm-fringed lakeside promenade, the popular restaurant offers a welcoming and relaxed atmosphere and entices with its fish and meat specialties but also with new interpretations of classic dishes and vegetarian delicacies such as satisfying salads or fresh pasta variations. Fine wines and homemade desserts round off a truly sensory culinary experience.

The famous Grotto Broggini in nearby Losone, with its characterful outdoor area that is delightfully cool in the summer months, offers the perfect ambience for relaxing hours as a couple, among friends or with the family. The traditional cuisine with regional meat specialties, pasta and risotto dishes and of course the legendary chicken from the wood grill makes a visit to the Grotto Broggini an unforgettable culinary holiday experience.

The Trattoria, nestled inside the old town of Ascona, combines culinary delights with Ticino lifestyle. Whether in the courtyard with its weekly jazz concerts or on the panoramic roof terrace, the Trattoria offers an eclectic mix of Ticino specialities and Mediterranean classics. Brother and sister Lorenzo and Olivia invite all friends of the «Bella Vita» to enjoy local wines to the sound of the blues!

Perched above the most open view of Lake Maggiore, Locanda del Sole in Ascona blends historic charm with authentic cuisine. Its inner courtyard, a refined piazza within a 17th-century building, echoes the warm hues of the old town. Here, the finest ingredients bring Ticino and Lombardy traditions to life, celebrating flavour and simplicity. The signature thin, crispy pizza – crafted with premium flour from the historic Maroggia Mill – offers exceptional taste and digestibility, making every meal a truly memorable experience.

There is something extraordinary in simple things: a coffee and a croissant, the bread that enriches the table, a lunch with colleagues, a family dinner. At the Bottega del Gusto, these simple experiences become special. Two places, one passion. In Porto Ronco, in a completely renovated old gas station, the artisanal workshop that is the heart of the Bottega del Gusto was born. Here, bread, pizza, sweets, and much more come to life, ready to be enjoyed in the café-snack bar or taken home. In Locarno, food takes center stage with fresh breakfasts, lunches, aperitifs, and dinners that celebrate the joy of being together.